2016 Burgenland Red (Meinklang)

Meinklang, Burgenland Red, Burgenland, Austria 2016

{biodynamic} 60% Zweigelt, 30% Blaufrankisch, 10% St. Laurent

DYNAMIC, ELEGANT & FRESH. CHERRY & RASPBERRY

Werner and Angela Michlits run the wine side of the family farm. Their farm is a true biodynamic universe. Their family grows vegetable crops, raises cows and pigs, makes wine, and produces micro-brew beer and heirloom apple cider - all biodynamically. Their Burgenland Red Blend is all-get-out drinkin' wine. With sexy fruit aromas like an intoxicating perfume, the raspberry and cherry fruit gushes from the glass but remains dry and tasty.

Serving Suggestion: Quarter pounder all beef hot dogs off the grill with spicy brown mustard and kraut. Grilled chicken with traditional rosy red bbq sauce.



$14.99 each

 (2 in stock)