Item Price
2013 Cabernet Franc (Calcu, Vinedos)

Calcu, Cabernet Franc, Colchagua Valley, Chile 2013

100% Cabernet Franc

PLUM, CASSIS, BLACK CHERRY, DARK CHOCOLATE, TOBACCO

From Colchagua Valley in central Chile, this family-owned winery brings us a distinctive Cabernet Franc. The Mediterranean climate leads to deep purple Cabernet Franc which is simultaneously reminiscent of and distinct from the grape's most famous renditions of the Loire. Bursting with dark fruit, red pepper aromas, and hints of cassis, it finishes with elegant, lasting notes of tobacco and cocoa. Like a Jules Verne novel for wine lovers, this Cabernet Franc is an extraordinary voyage for the oenophilic senses. New World Cabernet Franc at its best!

Serving Suggestions: Coffee and ancho pepper-seasoned skirt steak with green chili & apple relish. Portobello burger w/ gorgonzola dolce, pickled pearl onion, & balsamic sauce.

16.99

13 in stock

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2015 Sauvignon Blanc (Calcu, Vinedos)

Calcu, Sauvignon Blanc, Colchagua Valley, Chile 2015

100% Sauvignon Blanc

PINEAPPLE & JUICY CITRUS, RIPE & TROPICAL, VIBRANT & WHOLESOME

Chilean Sauvignon Blanc has increasingly become one of the most sought-after specialties of South America and frequently acts as a counterpoint to the lean, razory offerings associated with New Zealand's Marlborough. These often distinctly more tropical renditions owe their character to a warmer, drier climate. Representing this style very well and reminiscent of the juicy, full-figured Sauvignon Blancs of California (particularly those of Napa Valley), this denizen of the Andes' foothills leaps aromatically from the glass with bold, citrusy bravado.

Serving Suggestions: Mussels w/ garlic, butter, & lemon. Tomato, orange, and cucumber salad w/ scallions, corn, coriander,chives.

12.99

6 in stock

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2016 Sauvignon Blanc (Calcu, Vinedos)

Calcu, Sauvignon Blanc, Colchagua Valley, Chile 2016

100% Sauvignon Blanc

PINEAPPLE & JUICY CITRUS, RIPE & TROPICAL, VIBRANT & WHOLESOME

Chilean Sauvignon Blanc has increasingly become one of the most sought-after specialties of South America and frequently acts as a counterpoint to the lean, razory offerings associated with New Zealand's Marlborough. These often distinctly more tropical renditions owe their character to a warmer, drier climate. Representing this style very well and reminiscent of the juicy, full-figured Sauvignon Blancs of California (particularly those of Napa Valley), this denizen of the Andes' foothills leaps aromatically from the glass with bold, citrusy bravado.

Serving Suggestions: Mussels w/ garlic, butter, & lemon. Tomato, orange, and cucumber salad w/ scallions, corn, coriander,chives.

12.99

24 in stock

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