Item Price
2014 Carignan (Bouysse, Domaine La)

Domaine La Bouysse, Carignan, Hauterive IGP, Languedoc, France, 2012

{organic} 100% Carignan

BRAMBLY BLACK RASPBERRY, PEPPERY GARRIGUES, RICH & TANGY

The Carignan grape is, in many ways, the crown jewel of Domaine La Bouysse's vineyards in Boutenac (one of the most celebrated terroirs in Corbieres.) It's from ancient Carignan vines that the estate's most prized cuvées are made. This more youthful and fruit-driven offering exudes black raspberry and ripe cranberry flavors with the distinct mediterranean spices which are delicious hallmarks of the wines of Corbieres.

Serving Suggestion: Roast pork loin with garlic, lavender, and black pepper. Tangy & savory Carolina barbecue.

13.99

8 in stock

Add To Cart
2015 Carignan (Bouysse, Domaine La)

Domaine La Bouysse, Carignan, Hauterive IGP, Languedoc, France, 2015

{organic} 100% Carignan

BRAMBLY BLACK RASPBERRY, PEPPERY GARRIGUES, RICH & TANGY

The Carignan grape is, in many ways, the crown jewel of Domaine La Bouysse's vineyards in Boutenac (one of the most celebrated terroirs in Corbieres.) It's from ancient Carignan vines that the estate's most prized cuvées are made. This more youthful and fruit-driven offering exudes black raspberry and ripe cranberry flavors with the distinct mediterranean spices which are delicious hallmarks of the wines of Corbieres.

Serving Suggestion: Roast pork loin with garlic, lavender, and black pepper. Tangy & savory Carolina barbecue.

16.99

92 in stock

Add To Cart
2016 Corbieres Rosé "Floreal" (Bouysse, Domaine La)

Domaine de la Bouysse, Corbieres Rosé "Floreal," Languedoc, France, 2016

90% Syrah, 10% Grenache

BRIGHT RED BERRIES, FRESH BLOSSOMY AROMA, CRISP & JUICY

Corbieres, one of the most celebrated corners of France's sprawling Languedoc, is best known for its spicy and very Mediterranean reds. Considering this, perhaps it shouldn't be surprising then that this deep rosé is brimming with the distinctive character of Syrah, spice, and white-peppery mineral. This wine bears more than a passing family resemblance to the region's exotic red wines. Sister and brother, Martine Pagès and Christophe Molinier of Domaine de la Bouysse never fail to impress us with the breadth and quality of their work!

Serving Suggestions: Spicy Toulouse sausage casserole with butter beans, leeks, and parsley. Korean BBQ (such as pork Bulgogi) with kimchi and pickled lotus root.

17.99

1 in stock

Add To Cart
2013 Corbieres Rouge " Valensol" (Bouysse, Domaine La)

Domaine La Bouysse, Corbieres Rouge "Valensol", Languedoc, France 2013

{organic} 50% Carignan, 50% Mourvèdre

BARK, SMOKED HERBS, TOASTED SESAME, MEATY

There comes a point for most of us when we reach a plateau. That’s life.They don’t usually come equipped with castles or a stamp from UNESCO however, but, for Martine and her son Christophe Molinier, it did! Their plateau is called “Bouïs” and it juts out of the Corbières landscape like a ship on open water. In the wake of this jutting rock is a region highly susceptible to drought and brush fires, which, in the world of wine, translates to unabashedly unique juice! Honoring that unique character by fermenting in concrete tanks, the Valensol has us saluting: to plateaus! 

Serving Suggestion:  Low and slow a pork shoulder in ginger beer, spice it with yellow onions and nutmeg, and pull it over a bowl of macaroni and cheese with sharp cheddar.

14.99

1 in stock

Add To Cart
2015 Corbieres Rouge " Valensol" (Bouysse, Domaine La)

Domaine La Bouysse, Corbieres Rouge "Valensol", Languedoc, France 2015

{biodynamic} 50% Carignan, 50% Mourvèdre

BARK, SMOKED HERBS, TOASTED SESAME, MEATY

There comes a point for most of us when we reach a plateau. That’s life. They don’t usually come equipped with castles or a stamp from UNESCO however, but, for Martine Pages and her brother Christophe Molinier, it did! Their plateau is called “Bouïs” and it juts out of the Corbières landscape like a ship on open water. In the wake of this jutting rock is a region highly susceptible to drought and brush fires, which, in the world of wine, translates to unabashedly unique juice! Honoring that unique character by fermenting in concrete tanks, the Valensol has us saluting: to plateaus! 

Serving Suggestion:  Roast a pork shoulder in ginger beer, spice it with yellow onions and nutmeg, and pull it over a bowl of macaroni and cheese with sharp cheddar.

17.99

52 in stock

Add To Cart
2014 Corbieres Rouge "Mazerac" (Bouysse, Domaine La)

Domaine La Bouysse, Corbieres Rouge "Mazerac", Languedoc, France 2014

{organic} 80% Carignan (120+ year old vines), 20% Grenache

PROVENÇAL HERBS, BLACK RASPBERRY, VIOLETS

Wicked old-vine Carignan, like 150 year old, is the base of this Corbieres called Mazerac. Martine Pages uses these ancient vines to great effect, polishing their power with slight aging in small barriques. What comes through is a fantastic expression of Carignan, packed with dried black raspberries, garrigue (rosemary, thyme, lavender), and a slightly smoky earthiness. The inky purple color of this wine is backed up with the essence of violets. Her best vintage in a decade!

Serving Suggestion: All grilled meats. It was also delicious with a salad of fresh frisée topped with sautéed chicken livers and gizzards then drizzled with the pan drippings touched with sherry vinegar.

29.99

21 in stock

Add To Cart