Item Price
2016 Picpoul de Pinet "Black Label" (Grangette, Domaine La)

Domaine La Grangette, Picpoul de Pinet "Black Label" Coteaux de Languedoc, France, 2016

{sustainable} 100% Picpoul

FRESH CITRUS, RIPE & RACY, INTENSELY REFRESHING

In the Languedoc, not far from Montpellier, the sun shines warmly and smiles are wide as large quantities of Picpoul are swirled and sipped near the coast. The smell of the sea is in the air, and this immensely refreshing wine is a party in every bottle. Break out the oysters, shellfish and picnic baskets. Picpoul is best young and fresh, served well-chilled to hot, thirsty and hungry friends at the beach or pool.

Serving Suggestion: Raw oysters w/ plenty of mignonette & lemon. Tempura vegetables w/ citrusy aioli. Creamy shrimp salad w/ garlic crostini.

10.99

79 in stock

Add To Cart
2016 Piquepoul Noir Rouge "CokoriKo" (Grangette, Domaine La)

Domaine La Grangette, Piquepoul Noir Rouge "CocoriKo", Languedoc, France, 2016

{sustainable} 100% Piquepoul Noir

POMEGRANATE & DRIED GOJI, ZESTY, DUSTY EARTH

Gleaming ruby in the glass and with a firm yet friendly freshness of red fruit, this delight offers us rare insight into the ancient Rhone variety, Piquepoul Noir. Many of us are familiar with the white-skinned variation responsible for the seafood-friendly summer sippers of Pinet, but this is the original version of the variety and once played a much larger role in the wines of Mediterranean France. Our friends at Domaine Grangette showcase the tangy, frankly guzzleable possibilities of the rare, ancestral grape.

Serving Suggestion: Herb-encrusted chicken breasts stuffed w/ chevre. Chinese steamed buns w/ barbecue pork, leek, & shiitake mushroom.

12.99

20 in stock

Add To Cart