Cordero di Montezemolo, Arneis, Piemonte, Italy 2015 100% Arneis
QUINCE, HONEY & LILY PERFUME, LUSH & VIBRANT Since 1340 and throughout 18 generations, the Cordero di Montezemolo estate has been owned by the same family. Arneis, while not a household name here in the US, is the most respected white variety of the Piemonte. Some can lack structure and clock in at unattractively high prices, but this example delivers complexity, memorable richness, and a perfect balance courtesy of zesty acidity - simultaneously indulgent and lively. A truly lovely drink! Serving Suggestion: Flounder in browned butter & almond slivers. Focaccia w/ garlic, white truffle-infused olive oil, honey, & sweet onion.12 in stock
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Cordero di Montezemolo, Arneis, Piemonte, Italy 2016
100% Arneis QUINCE, HONEY & LILY PERFUME, LUSH & VIBRANT Since 1340 and throughout 18 generations, the Cordero di Montezemolo estate has been owned by the same family. Arneis, while not a household name here in the US, is the most respected white variety of the Piemonte. Some can lack structure and clock in at unattractively high prices, but this example delivers complexity, memorable richness, and a perfect balance courtesy of zesty acidity - simultaneously indulgent and lively. A truly lovely drink! Serving Suggestion: Flounder in browned butter & almond slivers. Focaccia w/ garlic, white truffle-infused olive oil, honey, & sweet onion.19 in stock
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Cordero di Montezemolo, Nebbiolo, Piemonte, Italy 2015{organic} 100% Nebbiolo
BLACK CHERRY & POMEGRANATE, TAR & BRIARWOOD, ARTEMISIA Brimming not only with the bright, reddish energy of the Nebbiolo grape itself but also with a deeper, darker mahogany aspect that we’re quicker to associate with full-fledged Barolo and Barbaresco, this is both the beauty and the beast – a combination that has placed these reds among the absolute darlings of wine enthusiasts for centuries! Serving Suggestion: Stir-fried shiitake mushrooms & dried cranberries w/ black rice risotto & diced pecans. Crispy pork belly, onions, & copious cilantro over rice w/ avocado slices.3 in stock
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Cordero di Montezemolo, Nebbiolo, Piemonte, Italy 2015{organic} 100% Nebbiolo
BLACK CHERRY & POMEGRANATE, TAR & BRIARWOOD, ARTEMISIA Brimming not only with the bright, reddish energy of the Nebbiolo grape itself but also with a deeper, darker mahogany aspect that we’re quicker to associate with full-fledged Barolo and Barbaresco, this is both the beauty and the beast – a combination that has placed these reds among the absolute darlings of wine enthusiasts for centuries! Serving Suggestion: Stir-fried shiitake mushrooms & dried cranberries w/ black rice risotto & diced pecans. Crispy pork belly, onions, & copious cilantro over rice w/ avocado slices.13 in stock
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