Item Price
"Lindsay" Pecan, Magnolia & Habanero Bitters [4 oz] (Crude Bitters and Sodas)

Crude Bitters, "Lindsay" Bitters (Pecan-Magnolia-Habanero) [4 oz.], Raleigh NC, NV

48% ABV

Cocktails and bitters are a marriage of flavor, one that should extend past the completion of the drink. A blend of toasted pecan and magnolia bark, with just a hint of heat to wake your taste buds up. Magnolia bark provides a subtle floral aroma and a bitter finish to the rounded nuttiness of the pecan. 

2 oz bottle

17.99

8 in stock

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"No No" Bitters (Crude LLC)

Crude Bitters, "No No" (bell, habanero, ghost, thai, and reaper peppers) [2 oz.], Raleigh NC, NV

48% ABV

Cocktails and bitters are a marriage of flavor, one that should extend past the completion of the drink.You don't want these bitters. They're a spicy meat-a-ball-a. Blending bhut jolokia, guajillo, habanero, scotch bonnet, jalapeno, bell, and more. This extra spicy flavor will add a serious kick. 

2 oz bottle

11.99

2 in stock

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"Pooter" Smoke & Salt Bitters [4 oz] (Crude Bitters and Sodas)

Crude LLC, "Pooter" Smoke & Salt [4 oz], Raleigh NC, NV

48% ABV

Cocktails and bitters are a marriage of flavor, one that should extend past the completion of the drink. A distinctly smoky bitters mad with lapsang souchong tea and sea salt. Aromas of hardwood smoke and faint spice with salt accentuating the flavor. Best used in liqueurs, tequila, and bourbon. A few drops will create an instant smoky mezcal or an Islay scotch. Excellent in a bloody mary.

2 oz bottle

16.99

9 in stock

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"Rizzo" Rosemary, Grapefruit & Peppercorn Bitters [4 oz] (Crude Bitters and Sodas)

Crude LLC, "Rizzo" Rosemary, Grapefruit, Peppercorn [4 oz.], Raleigh NC, NV

42% ABV

A delightful balance of rosemary, grapefruit and black peppercorn. The grapefruit brightens, the rosemary aromatizes, and the peppercorn punches. Beautiful in a gin and tonic, devious in a glass of bourbon.

17.99

7 in stock

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"Sycophant" Orange & Fig Bitters [4 oz] (Crude Bitters and Sodas)

Crude Bitters and Sodas, "Sycophant" Orange & Fig [4 oz], Raleigh NC

31% ABV

A classic orange bitters finished with North Carolina figs. A sweet citrus taste up front, finishing with earth tones and vanilla bean. Excellent with gin or bourbon.

4 oz bottle.

17.99

6 in stock

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"To- Go" Calvander 1/4 pound (Chapel Hill Creamery)

Chapel Hill Creamery, Calvander, Chapel Hill, NC

Chapel Hill Creamery is a small dairy farm and farmstead cheesemaking facility. We chose Jersey cows for their rich milk, which makes great cheese. Our cows spend their time on pasture, and we've established an intensive rotational grazing system to ensure that they'll have access to high quality grass during their milking season. We milk and make cheese from March through December, when our pasture, and therefore our milk, are best.

6.49

9 in stock

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"To-Go" Monte Enebro 1/4 pound (Monte Enebro)

Monte Enebro, Castilla y Leon, Spain

Pasteurized mold-ripened goat cheese. Same pencillium used to make blue cheese, just rubbed on the outside

When young, Monte Enebro has a delicate, herbal perfume and a soft texture. As it ages the flavors intensify, its tangy acidity balancing a concentrated creaminess. Super punch under the rind, salty lactic center.

Traditional animal rennet

Pair with

Monastrell Rose

Godello

Rich Verdejo

6.99

9 in stock

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402425 "To-Go" Naked Gouda 1/4 Pound (Borenkaas)

4.99

10 in stock

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"To-Go" Parmigiano Reggiano 1/4 pound (Mitica)

Parmigiano Reggiano, Italy

To-Go option .25 LBs

Raw Cow's milk, aged a minimum of 24 months

The most famous cheese in Italy!

This delicious parmigiano uses only the best milk from the Reggio-Emilia, Modena and Parma regions of Italy. Sweet pristine fresh milk left to age from 18-36 months. No machines, just a 700 year old tradition of creating.

A rollercoaster ride of flavor intensity, complex, nutty, pineapple and a creamy mouthfeel.

Cook, grate, slice, eat!

Montepulciano

Barbera

Sparkling

3.99

10 in stock

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Aceto Balsamico di Modena [500ml] (Venturini Baldini)

Venturini Baldini, Aceto Balsamico di Modena [500ml], Emilia Romagna, Italy 2012

29.99

19 in stock

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Aromatic Cocktail Bitters (Peychaud's)

Peychaud's Aromatic Cocktail Bitters

8.99

21 in stock

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Black Pepper & Sea Salt Flatbread Cracker (The Accidental Baker)

The Accidental Baker, Black Pepper & Sea Salt, Hillsborough, NC

All of The Accidental Baker's artisanal flatbread crackers are made from locally milled organic flour from Graham, North Carolina. Their baking technique utilizes whole ingredients to create nutritious goodies with tantalizing complexity and individual taste.

100% recycled cardboard boxes with compostable labels and bags.

5.99

25 in stock

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Bold & Spicy Bloody Mix (32oz) (Charleston)

Charleston, Bold & Spicy (32oz), Charleston, SC

6.99

10 in stock

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Bold & Spicy Bloody Mix (8oz) (Charleston)

Charleston, Bold & Spicy (8oz), Charleston, SC

3.99

17 in stock

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Bratwurst (Firsthand Foods)

Firsthand Foods, Fresh Local Bratwurst, Durham, NC

7.49

6 in stock

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Cashew Butter 13 oz. (Big Spoon Roasters)

Big Spoon Roasters, Cashew Butter with Coconut Nectar and Sea Salt 13 oz, Durham, NC

Big Spoon Roasters makes handcrafted nut butters in Durham, North Carolina. Our carefully selected nuts and wildflower honeys are sourced from local and like-minded farmers who share our dedication to authentic quality. Each small batch is roasted, ground, and packaged while still warm to produce nut butters that are uniquely fresh, delicious, and nutritious.

14.99

6 in stock

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Cassees de Baux Olives [Fresh] (Fresh Harvest)

Cassées des Baux Olives (unpasteurized), Provence-Alpes-Côte d’Azur, France

Made from Grossane or Salonenque olives – one of the few AOC olives, it is produced in the vallée des Baux, in France’s main olive and olive oil producing area: Provence. Cassées des Baux olives are cracked and cured with fennel (fennel seed, fennel flowers, and fennel stalks). They are a nice fleshy olive with a great buttery, fennel flavor.

5.99

67 in stock

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Chorizo (Firsthand Foods)

Firsthand Foods, Chorizo, Durham, NC

8.49

4 in stock

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City Sweet Honey [6oz jar] (Apiopolis)

City Sweet Honey, Raw, organic Honey [6oz jar], Raleigh, NC

9.99

5 in stock

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Coffee & Cocoa Bitters "Big Bear" [4oz] (Crude Bitters and Sodas)

Crude LLC, "Big Bear" Coffee & Cocoa [4 oz.], Raleigh NC, NV

29% ABV

These bitters are a rich, velvety and perky addition to any cocktail. Using coffee beans from Benelux Coffee (www.beneluxcoffee.com) and bittersweet cocoa nibs from Escazu Chocolates (www.escazuchocolates.com), a couple of drops with rum, bourbon or whiskey is perfection.

4oz bottle

17.99

11 in stock

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22545 Cornichons [12.4oz jar] (Trois Petits Cochons)

Trois Petits Cochons, Cornichons [12.4oz jar], France

6.99

25 in stock

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Espresso Almond Butter 13 oz. (Big Spoon Roasters)

Big Spoon Roasters, Peanut Butter 10 oz, Durham, NC

Big Spoon Roasters makes handcrafted nut butters in Durham, North Carolina. Our carefully selected nuts and wildflower honeys are sourced from local and like-minded farmers who share our dedication to authentic quality. Each small batch is roasted, ground, and packaged while still warm to produce nut butters that are uniquely fresh, delicious, and nutritious.

13.99

6 in stock

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Everything Artisan Crackers (The Accidental Baker)

The Accidental Baker, Tuxedo Sesame Artisan Flatbread Crackers, Hillsborough, NC

All of The Accidental Baker's artisanal flatbread crackers are made from locally milled, in Graham NC, organic flour. Their baking technique utilizes whole food ingredients to create nutritious goodies with tantalizing complexity and individual taste. 100% recycled cardboard boxes, cmpostable labels, compostable bags,.

5.99

15 in stock

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Fresh Local Country Breakfast Link Sausage (Firsthand Foods)

Firsthand Foods, Fresh Local Breakfast Sausage, Durham, NC

8.49

3 in stock

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Greco Bio Feta (Greco)

Greco Bio-Feta

Sheep and goat milk

organic

4.99

9 in stock

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Grenadine (Jack Rudy Cocktail Co.)

Jack Rudy Cocktail Co., Grenadine, Charleston, SC

17.99

11 in stock

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Gum Syrup [8.5oz] (Small Hand Foods)

Small Hand Foods, Gum Syrup (8.5 oz), Berkeley, CA

Gum Syrup, also known by its French spelling, gomme, is a sugar syrup with gum arabic added to provide viscosity as well as a richer mouthfeel and weightier texture in cocktails. Use in aromatic, spirit-forward cocktails such as Sazeracs, Old-Fashioneds and Juleps.

13.99

2 in stock

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Hibiscus, Lavender, & Oak Bitters "Bitterless Marriage" [4oz] (Crude Bitters and Sodas)

Crude LLC, "Bitterless Marriage" Hibiscus, oak, and clove [4 oz.], Raleigh NC, NV

48% ABV

Cocktails and bitters are a marriage of flavor, one that should extend past the completion of the drink. Hibiscus provides a tart and fruitful base, lavender infuses a floral aroma to represent a bond and the oak provides the depth and strength. Fruity and floral in clear spirits, tastes of oak, clove and bak spice with dark spirits.

2 oz bottle

17.99

5 in stock

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Marcona Almonds (Mitica)

Marcona Almonds, Mitica, Spain

These are the "queen of almonds' roasted in sunflower oil and sea salt. Creamy in flavor, quite addictive!

5.99

57 in stock

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Membrillo (Quince Paste) 250 grams (8.81 oz) (Miguel & Valentino)

Miguel & Valentino, Homemade Membrillo (Quince Paste), Spain

6.25

5 in stock

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Natural Herb Bitters - Digestif [20ml bottle] (Underberg)

Underberg Natural Herb Bitters - Digestif [20ml bottle]

Germany

Underberg is a herb bitters taken for digestion. It is not a beverage. Not to be sipped, but taken all at once and quickly because of its aromatic strong taste. It is also used as a flavoring. Take after a good meal to feel bright and alert!

1.99

140 in stock

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Oil Cured Olives (Fresh Harvest)

Oil Cured Olives

4.99

14 in stock

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Olive Oil Crackers with Sea Salt (Urban Oven)

Urban Oven

Olive Oil Crackers with Sea Salt

Chandler, Arizona

5.99

37 in stock

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Olive Oil, Extra Virgin [750ml] (Therapini)

Therapini, Extra Virgin Olive Oil [750ml], Sparta, Greece

13.99

19 in stock

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Orange Bitters No. 6 (Regan's)

A. Elmegirab, Boker's Bitters

8.99

9 in stock

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Peanut 10 oz. (Big Spoon Roasters)

Big Spoon Roasters, Peanut Almond Butter 10 oz, Durham, NC

Big Spoon Roasters makes handcrafted nut butters in Durham, North Carolina. Our carefully selected nuts and wildflower honeys are sourced from local and like-minded farmers who share our dedication to authentic quality. Each small batch is roasted, ground, and packaged while still warm to produce nut butters that are uniquely fresh, delicious, and nutritious.

9.99

5 in stock

Add To Cart
Peanut Butter 13 oz. (Big Spoon Roasters)

Big Spoon Roasters, Peanut Butter 16 oz, Durham, NC

Big Spoon Roasters makes handcrafted nut butters in Durham, North Carolina. Our carefully selected nuts and wildflower honeys are sourced from local and like-minded farmers who share our dedication to authentic quality. Each small batch is roasted, ground, and packaged while still warm to produce nut butters that are uniquely fresh, delicious, and nutritious.

8.99

11 in stock

Add To Cart
Peanut Cashew Butter 10 oz. (Big Spoon Roasters)

Big Spoon Roasters, Peanut Cashew Butter 10 oz, Durham, NC

Big Spoon Roasters makes handcrafted nut butters in Durham, North Carolina. Our carefully selected nuts and wildflower honeys are sourced from local and like-minded farmers who share our dedication to authentic quality. Each small batch is roasted, ground, and packaged while still warm to produce nut butters that are uniquely fresh, delicious, and nutritious.

12.99

1 in stock

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Peanut Chai Butter 10 oz. (Big Spoon Roasters)

Big Spoon Roasters, Peanut Chai Butter 10 oz, Durham, NC

Big Spoon Roasters makes handcrafted nut butters in Durham, North Carolina. Our carefully selected nuts and wildflower honeys are sourced from local and like-minded farmers who share our dedication to authentic quality. Each small batch is roasted, ground, and packaged while still warm to produce nut butters that are uniquely fresh, delicious, and nutritious.

13.99

1 in stock

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Pepperoni, 1/2 Chub (San Guiseppe Salami Co.)

Giacomo's Salumi -Pepperoni 1/2 Stick, Greensoboro, NC

Traditional spicy pepperoni made right here in NC.

Ground anise and cracked red pepper flakes give this handmade pepperoni its spice. This meaty Italian specialty boasts of a full flavor not masked by fat and fillers.

Care instructions for your artisan salami:

1) Once you open the plastic wrapper, never put the salami back in any type of plastic wrapper or it will mold.

2) Only peel back the casing as far as you plan on eating in one day. When you are ready to serve again, cut off a slice of the dry end that was exposed.

3) This is a coarse grind salami, so we recommend slicing it as thinly as possible with a very sharp knife. Translucently thin if possible!

4) Do not refrigerate the salami after opening it. It is cured, and will dry naturally in the open air. We recommend hanging it above your sink as it releases a small amount of natural pork grease.

5) As the salami ages, it will become more firm and flavorful in an old world style. Enjoy!!

7.99

18 in stock

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Red Wine Vinaigrette "A Most Delicious" (Toast)

A Most Delicious Red Wine Vinaigrette, Toast Paninoteca

7.50

6 in stock

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Roasted Garlic, Rosemary Flatbread Cracker (The Accidental Baker)

The Accidental Baker, Roasted Garlic & Rosemary, Hillsborough, NC

All of The Accidental Baker's artisanal flatbread crackers are made from locally milled, in Graham NC, organic flour. Their baking technique utilizes whole food ingredients to create nutritious goodies with tantalizing complexity and individual taste. 100% recycled cardboard boxes, cmpostable labels, compostable bags,.

5.99

48 in stock

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Salami "Classico" 1/2 Chub (San Guiseppe Salami Co.)

Giacomo's Salumi - Soppresseta Classico "San Guiseppe"

1/2 Chub

Giacomo’s famous, world-renowned soppressata, the Classico offers to the discerning palate a robust flavor derived from perfect, natural fermentation. Timing and the right balance of salt and pepper provide an impressive soppressata that could rival any in Sicily.

Care instructions for your artisan salami:

1) Once you open the plastic wrapper, never put the salami back in any type of plastic wrapper or it will mold.

2) Only peel back the casing as far as you plan on eating in one day. When you are ready to serve again, cut off a slice of the dry end that was exposed.

3) This is a coarse grind salami, so we recommend slicing it as thinly as possible with a very sharp knife. Translucently thin if possible!

4) Do not refrigerate the salami after opening it. It is cured, and will dry naturally in the open air. We recommend hanging it above your sink as it releases a small amount of natural pork grease.

5) As the salami ages, it will become more firm and flavorful in an old world style. Enjoy!!

7.99

12 in stock

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Salami "Milano" 1/2 Chub (San Guiseppe Salami Co.)

Giacomo's Salumi - Salami "Milano" 1/2 Chub

This robust, finely ground salami is made with fresh garlic, whole pepper corns, and white wine.

Care instructions for your artisan salami:

1) Once you open the plastic wrapper, never put the salami back in any type of plastic wrapper or it will mold.

2) Only peel back the casing as far as you plan on eating in one day. When you are ready to serve again, cut off a slice of the dry end that was exposed.

3) This is a coarse grind salami, so we recommend slicing it as thinly as possible with a very sharp knife. Translucently thin if possible!

4) Do not refrigerate the salami after opening it. It is cured, and will dry naturally in the open air. We recommend hanging it above your sink as it releases a small amount of natural pork grease.

5) As the salami ages, it will become more firm and flavorful in an old world style. Enjoy!!

7.99

14 in stock

Add To Cart
Salami "Vesuvio" 1/2 Chub (San Guiseppe Salami Co.)

Giacomo's Salumi - Salami "Vesuviano" 1/2 Chub

This salami combines the traditional flavors of Giacomo's Classico with the flare of cayenne pepper and finely chopped, imported, aged provolone.

Care instructions for your artisan salami:

1) Once you open the plastic wrapper, never put the salami back in any type of plastic wrapper or it will mold.

2) Only peel back the casing as far as you plan on eating in one day. When you are ready to serve again, cut off a slice of the dry end that was exposed.

3) This is a coarse grind salami, so we recommend slicing it as thinly as possible with a very sharp knife. Translucently thin if possible!

4) Do not refrigerate the salami after opening it. It is cured, and will dry naturally in the open air. We recommend hanging it above your sink as it releases a small amount of natural pork grease.

5) As the salami ages, it will become more firm and flavorful in an old world style. Enjoy!!

7.99

18 in stock

Add To Cart
Sea Salt Artisan Crackers (The Accidental Baker)

The Accidental Baker, Tuxedo Sesame Artisan Flatbread Crackers, Hillsborough, NC

All of The Accidental Baker's artisanal flatbread crackers are made from locally milled, in Graham NC, organic flour. Their baking technique utilizes whole food ingredients to create nutritious goodies with tantalizing complexity and individual taste. 100% recycled cardboard boxes, cmpostable labels, compostable bags,.

5.99

19 in stock

Add To Cart
Small Batch Tonic (Jack Rudy Cocktail Co.)

Jack Rudy Cocktail Co., Small Batch Tonic, Charleston, SC

17.99

20 in stock

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Soppressata "Hot" 1/2 Chub (San Guiseppe Salami Co.)

Giacomo's Salumi - Soppresseta "Spicy" 1/2 Chub

Giacomo crafts this soppressata like the sweet version but with a hit of cayenne and red pepper for a taste that’s spicy but not overpowering. This salami is made the traditional way—by hand. Coarsely chopped meat is seasoned with garlic, wine, and fresh herbs for an old-world taste only artist Giacomo himself could create.

Care instructions for your artisan salami:

1) Once you open the plastic wrapper, never put the salami back in any type of plastic wrapper or it will mold.

2) Only peel back the casing as far as you plan on eating in one day. When you are ready to serve again, cut off a slice of the dry end that was exposed.

3) This is a coarse grind salami, so we recommend slicing it as thinly as possible with a very sharp knife. Translucently thin if possible!

4) Do not refrigerate the salami after opening it. It is cured, and will dry naturally in the open air. We recommend hanging it above your sink as it releases a small amount of natural pork grease.

5) As the salami ages, it will become more firm and flavorful in an old world style. Enjoy!!

7.99

3 in stock

Add To Cart
Soppresseta "Sweet" 1/2 Chub (San Guiseppe Salami Co.)

Giacomo's Salumi - Soppresseta "Sweet" Stick

Giacomo's salami is made the traditional way—by hand. Coarsely chopped meat is seasoned with garlic, wine, and fresh herbs for an old-world taste only artist Giacomo himself could create.

Care instructions for your artisan salami:

1) Once you open the plastic wrapper, never put the salami back in any type of plastic wrapper or it will mold.

2) Only peel back the casing as far as you plan on eating in one day. When you are ready to serve again, cut off a slice of the dry end that was exposed.

3) This is a coarse grind salami, so we recommend slicing it as thinly as possible with a very sharp knife. Translucently thin if possible!

4) Do not refrigerate the salami after opening it. It is cured, and will dry naturally in the open air. We recommend hanging it above your sink as it releases a small amount of natural pork grease.

5) As the salami ages, it will become more firm and flavorful in an old world style. Enjoy!!

7.99

11 in stock

Add To Cart
Sparkling Water, 500 Ml (Lurisia)

Lurisia, Sparkling Water, Italian Alps, Italy 500 ML

1.75

84 in stock

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Still Water, 500 Ml (Lurisia)

Lurisia, Still Water, Italian Alps, Italy 500 ML

1.75

34 in stock

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Sugar Cane Syrup [500ml] (Petite Canne)

Petite Canne, Sugar Cane Syrup [500ml], Martinique

Ingredients: Sugar Cane Syrup

100% Natural. No artificial ingredients.

MAKING YOUR BEST COCKTAIL? YOU NEED THIS!

Petite Canne sugar cane syrup is made from pure cane sugar grown only on Martinique and captures the rich flavor of the sweet fresh cane. Use in premium cocktails in place of simple syrup as a sweetener. Or, add the fresh taste of sugar cane to pastries and confections. Pour over ice cream or in tea or coffee and experience the flavor of Martinique! Keep in mind, however, that a little goes a long way...

12.99

8 in stock

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Tonic Syrup [12oz bottle] (Alley Twenty Six)

Alley Twenty Six, Tonic Syrup [12oz bottle], Durham, NC

directions: 1 1/2 oz gin or booze of choice, 2 oz cold soda water, 1 oz Alley Twenty Six Tonic Syrup, 1/4 oz lime or lemon squeezeed right on top, a few gentle stirs, and voila!

ingredients: cinchona bark, lemon grass, lime juice, citric acid, sugar and water

Refrigerate after opening.

12.99

7 in stock

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80% Dark Chocolate - Patanemo, Venezuela (Escazu Artisan Chocolates)

Escazu Artisan Chocolates, Single Origin Dark Chocolate - Patanemo, Venezuela [3 oz]

81% Cocoa

8.00

101 in stock

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Classic Dark Chocolate Single Bar (Videri Chocolate Factory)

Videri Chocolate Factory, Milk Chocolate Bar [2 bars/pack]

5.99

44 in stock

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Dark Chocolate with Chipotle Chili & Organic Vanilla (Escazu Artisan Chocolates)

Escazu Artisan Chocolates, Dark Chocolate with Chipotle Chili & Organic Vanilla [3 oz]

74% Cocoa

74% Dark Chocolate with a spicy kick of chipotle chili in the finish. Great for spicy food lovers.

7.50

97 in stock

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Dark Chocolate with Pumpkin Seeds & Guajillo Chili (Escazu Artisan Chocolates)

Escazu Artisan Chocolates, Dark Chocolate with Pumpkin Seeds & Guajillo Chili [3 oz]

74% Cocoa

This bar is made from a blend of Venezuelan, Costa Rican and Ecuadorian cocoa beans, with roasted pumpkin seeds for a bit of saltiness and crunch and mild guajillo chili.

7.50

90 in stock

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Dark Chocolate with Roasted Cocoa Nibs (Escazu Artisan Chocolates)

Escazu Artisan Chocolates, Dark Chocolate with Roasted Cocoa Nibs [3 oz]

61% Cocoa

61% Dark Chocolate with Cocoa Nibs. Crunchy and more chocolaty (the Cocoa Nib is the Cocoa bean that has been roasted and separated from the husk).

7.50

92 in stock

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Dark Milk Chocolate Single Bar (Videri Chocolate Factory)

Videri Chocolate Factory, Milk Chocolate Bar [2 bars/pack]

5.99

59 in stock

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Ginger Ale (Blenheim)

Blenheim, Ginger Ale "Not as Hot", Hamer, South Carolina

1.99

86 in stock

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Maraschino Cherries, The Original (Luxardo)

Luxardo, The Original Maraschino Cherries [400g/14.11 oz jar], Padova, Italy

The Luxardo Maraschino Cherries are candied cherries with Marasca syrup. The Marasca Cherry is a fruit cultivated and distilled by Luxardo for its renowned Maraschino Liqueur. Perfect for stepping up your Manhattan or other fine coktails.

50% candied cherries, 50% syrup.

Ingredients: Cherries, sugar, Marasca Cherry juice, glucose, citric acid, natural color, Maraschino flavor.

20.99

104 in stock

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Sea Salt Chocolate Bite Size Bar (Videri Chocolate Factory)

Videri Chocolate Factory, Milk Chocolate Bar [2 bars/pack]

1.25

1000 in stock

Add To Cart
Sea Salt Chocolate Single Bar (Videri Chocolate Factory)

Videri Chocolate Factory, Milk Chocolate Bar [2 bars/pack]

5.99

44 in stock

Add To Cart
Single Origin Dark Goat's Milk Chocolate - Carenero, Venezuela (Escazu Artisan Chocolates)

Escazu Artisan Chocolates, Single Origin Dark Goat's Milk Chocolate - Carenero, Venezuela [3 oz]

60% Cocoa

8.00

51 in stock

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The Sea Salt Bar, 65% (Escazu Artisan Chocolates)

Escazu Artisan Chocolates, Dark Chocolate with Sea Salt [3 oz]

65% Cocoa

Named after the town where Escazu started, the Beaufort Bar is 65% Dark Chocolate with Sea Salt. If you love chocolate covered pretzels, popcorn and chocolate or anything sweet and salty, this might be the one for you.

7.50

68 in stock

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