Item Price
"A Most Delicious" Red Wine Vinaigrette (Toast)

A Most Delicious Red Wine Vinaigrette, Toast Paninoteca

7.50

23 in stock

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12 Pepper Jam (Farmer's Daughter)

Farmer's Daughter, 12 Pepper Jam, 6oz

9.99

12 in stock

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Beef Jerky - Japanese Curry flavor [2 oz bag] (Lawless Jerky)

Lawless Jerky, Japanese Curry Beef Jerky [2 oz bag], Micro, NC

Sriracha fans love the heat and the sweet of Sweet Sriracha. With garlic, cayenne, ginger, and other healthful spices, this jerky is a crowd favorite.

5.99

90 in stock

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Bittermilk [8.5oz] (Bittermilk)

Small Hand Foods, Orgeat Syrup [8.5oz], Berkeley, CA

Orgeat is a French-style almond syrup made from California almonds and apricot kernels, resulting in a rich, flavorful syrup with delicate floral notes.

13.99

5 in stock

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Black Pepper & Sea Salt Flatbread Cracker (The Accidental Baker)

The Accidental Baker, Black Pepper & Sea Salt, Hillsborough, NC

All of The Accidental Baker's artisanal flatbread crackers are made from locally milled organic flour from Graham, North Carolina. Their baking technique utilizes whole ingredients to create nutritious goodies with tantalizing complexity and individual taste.

100% recycled cardboard boxes with compostable labels and bags.

5.99

24 in stock

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Blackberry Julep Jam (Farmer's Daughter)

Farmer's Daughter, Blackberry Jam, 6oz

9.99

3 in stock

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Blueberry BBQ (Chef & the Farmer)

Blueberry BBQ Sauce from Chef & the Farmer

9.99

9 in stock

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Bold & Spicy Bloody Mix (32oz) (Charleston)

Charleston, Bold & Spicy (32oz), Charleston, SC

8.99

22 in stock

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Bold & Spicy Bloody Mix (8oz) (Charleston)

Charleston, Bold & Spicy (8oz), Charleston, SC

3.99

48 in stock

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Borsellino (La Quercia)

8.99

5 in stock

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Bratwurst (Firsthand Foods)

Firsthand Foods, Fresh Local Bratwurst, Durham, NC

6.99

1 in stock

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Caraway Rye Crisps (Scratch)

Scratch Baking, Caraway Rye Crisps

9.99

28 in stock

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Cassees de Baux Olives [Fresh] (Fresh Harvest)

Cassées des Baux Olives (unpasteurized), Provence-Alpes-Côte d’Azur, France

Made from Grossane or Salonenque olives – one of the few AOC olives, it is produced in the vallée des Baux, in France’s main olive and olive oil producing area: Provence. Cassées des Baux olives are cracked and cured with fennel (fennel seed, fennel flowers, and fennel stalks). They are a nice fleshy olive with a great buttery, fennel flavor.

5.99

580 in stock

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Chorizo (Firsthand Foods)

Firsthand Foods, Chorizo, Durham, NC

6.99

10 in stock

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Cornichons [14oz jar] (Maille)

Maille, Cornichons [14oz jar], France

6.99

24 in stock

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Cucumber Shrub Concentrate (Crude LLC)

Crude LLC, Cucumber Shrub

11.99

8 in stock

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Curried Peach Jam (Farmer's Daughter)

Farmer's Daughter, Curried Peach Jam 6oz

9.99

7 in stock

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Curtido Kraut (Farmer's Daughter)

Farmer's Daughter, Curtido Kraut, 16oz

7.99

1 in stock

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Fresh Local Country Breakfast Link Sausage (Firsthand Foods)

Firsthand Foods, Fresh Local Breakfast Sausage, Durham, NC

6.99

2 in stock

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Fresh Spicy Italian Local Sausage (Firsthand Foods)

Firsthand Foods, Fresh Local Spicy Italian Pork Sausage, Durham, NC

6.99

2 in stock

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Fresh Uncured Local Bacon (Firsthand Foods)

Firsthand Foods, Fresh Local Bacon Durham, NC

10.99

1 in stock

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Grenadine (Jack Rudy Cocktail Co.)

Jack Rudy Cocktail Co., Grenadine, Charleston, SC

17.99

12 in stock

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Gum Syrup [8.5oz] (Small Hand Foods)

Small Hand Foods, Gum Syrup [8.5oz], Berkeley, CA

Also known by its French spelling, gomme, gum syrup is a sugar syrup with gum arabic, a resin from the Acacia tree, incorporated into it.

12.99

15 in stock

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Jams and Preserves (Farmer's Daughter)

Farmer's Daughter, Jams and Preserves, 6oz

9.99

56 in stock

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Lacto-Fermented Pickles and Kraut (Farmer's Daughter)

Farmer's Daughter, Lacto-Fermented Pickles and Kraut, 16oz

10.99

31 in stock

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Marmalade (Farmer's Daughter)

Farmer's Daughter, Salty Dog Marmalade, 6oz

10.99

37 in stock

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Mission Almond Butter 10 oz. (Big Spoon Roasters)

Big Spoon Roasters, Mission Almond Butter 10 oz, Durham, NC

Big Spoon Roasters makes handcrafted nut butters in Durham, North Carolina. Our carefully selected nuts and wildflower honeys are sourced from local and like-minded farmers who share our dedication to authentic quality. Each small batch is roasted, ground, and packaged while still warm to produce nut butters that are uniquely fresh, delicious, and nutritious.

13.99

5 in stock

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Natural Herb Bitters - Digestif [20ml bottle] (Underberg)

Underberg Natural Herb Bitters - Digestif [20ml bottle]

Germany

Underberg is a herb bitters taken for digestion. It is not a beverage. Not to be sipped, but taken all at once and quickly because of its aromatic strong taste. It is also used as a flavoring. Take after a good meal to feel bright and alert!

1.99

9 in stock

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Oil Cured Olives (Fresh Harvest)

Oil Cured Olives

4.99

42 in stock

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Olive Oil Crackers with Sea Salt (Urban Oven)

Urban Oven

Olive Oil Crackers with Sea Salt

Chandler, Arizona

5.99

82 in stock

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Olive Oil, Extra Virgin [750ml] (Therapini)

Therapini, Extra Virgin Olive Oil [750ml], Sparta, Greece 2012

13.99

50 in stock

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Orange Bitters No. 6 (Regan's)

A. Elmegirab, Boker's Bitters

8.99

20 in stock

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Orgeat Syrup [8.5oz] (Small Hand Foods)

Small Hand Foods, Orgeat Syrup [8.5oz], Berkeley, CA

Orgeat is a French-style almond syrup made from California almonds and apricot kernels, resulting in a rich, flavorful syrup with delicate floral notes.

13.99

10 in stock

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Peach Vanilla Bean Bourbon Jam (Farmer's Daughter)

Farmer's Daughter, Peach VB Bourbon Jam, 6oz

9.99

12 in stock

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Peanut Almond Butter 10 oz. (Big Spoon Roasters)

Big Spoon Roasters, Peanut Almond Butter 10 oz, Durham, NC

Big Spoon Roasters makes handcrafted nut butters in Durham, North Carolina. Our carefully selected nuts and wildflower honeys are sourced from local and like-minded farmers who share our dedication to authentic quality. Each small batch is roasted, ground, and packaged while still warm to produce nut butters that are uniquely fresh, delicious, and nutritious.

12.99

27 in stock

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Peanut Butter 10 oz. (Big Spoon Roasters)

Big Spoon Roasters, Peanut Butter 10 oz, Durham, NC

Big Spoon Roasters makes handcrafted nut butters in Durham, North Carolina. Our carefully selected nuts and wildflower honeys are sourced from local and like-minded farmers who share our dedication to authentic quality. Each small batch is roasted, ground, and packaged while still warm to produce nut butters that are uniquely fresh, delicious, and nutritious.

9.99

20 in stock

Add To Cart
Peanut Cashew Butter 10 oz. (Big Spoon Roasters)

Big Spoon Roasters, Peanut Cashew Butter 10 oz, Durham, NC

Big Spoon Roasters makes handcrafted nut butters in Durham, North Carolina. Our carefully selected nuts and wildflower honeys are sourced from local and like-minded farmers who share our dedication to authentic quality. Each small batch is roasted, ground, and packaged while still warm to produce nut butters that are uniquely fresh, delicious, and nutritious.

12.99

20 in stock

Add To Cart
Peanut Chai Butter 10 oz. (Big Spoon Roasters)

Big Spoon Roasters, Peanut Chai Butter 10 oz, Durham, NC

Big Spoon Roasters makes handcrafted nut butters in Durham, North Carolina. Our carefully selected nuts and wildflower honeys are sourced from local and like-minded farmers who share our dedication to authentic quality. Each small batch is roasted, ground, and packaged while still warm to produce nut butters that are uniquely fresh, delicious, and nutritious.

13.99

10 in stock

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Peanut Pecan Butter 10 oz. (Big Spoon Roasters)

Big Spoon Roasters, Peanut Pecan Butter 10 oz, Durham, NC

Big Spoon Roasters makes handcrafted nut butters in Durham, North Carolina. Our carefully selected nuts and wildflower honeys are sourced from local and like-minded farmers who share our dedication to authentic quality. Each small batch is roasted, ground, and packaged while still warm to produce nut butters that are uniquely fresh, delicious, and nutritious.

12.99

15 in stock

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Peanut Pecan Butter 16 oz. (Big Spoon Roasters)

Big Spoon Roasters, Peanut Pecan Butter 16 oz, Durham, NC

Big Spoon Roasters makes handcrafted nut butters in Durham, North Carolina. Our carefully selected nuts and wildflower honeys are sourced from local and like-minded farmers who share our dedication to authentic quality. Each small batch is roasted, ground, and packaged while still warm to produce nut butters that are uniquely fresh, delicious, and nutritious.

17.99

1 in stock

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Pepperoni, 1/2 Chub (Giacomo Santomauro)

Giacomo's Salumi -Pepperoni 1/2 Stick, Greensoboro, NC

Traditional spicy pepperoni made right here in NC.

Ground anise and cracked red pepper flakes give this handmade pepperoni its spice. This meaty Italian specialty boasts of a full flavor not masked by fat and fillers.

Care instructions for your artisan salami:

1) Once you open the plastic wrapper, never put the salami back in any type of plastic wrapper or it will mold.

2) Only peel back the casing as far as you plan on eating in one day. When you are ready to serve again, cut off a slice of the dry end that was exposed.

3) This is a coarse grind salami, so we recommend slicing it as thinly as possible with a very sharp knife. Translucently thin if possible!

4) Do not refrigerate the salami after opening it. It is cured, and will dry naturally in the open air. We recommend hanging it above your sink as it releases a small amount of natural pork grease.

5) As the salami ages, it will become more firm and flavorful in an old world style. Enjoy!!

7.99

16 in stock

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Roasted Garlic, Rosemary Flatbread Cracker (The Accidental Baker)

The Accidental Baker, Roasted Garlic & Rosemary, Hillsborough, NC

All of The Accidental Baker's artisanal flatbread crackers are made from locally milled, in Graham NC, organic flour. Their baking technique utilizes whole food ingredients to create nutritious goodies with tantalizing complexity and individual taste. 100% recycled cardboard boxes, cmpostable labels, compostable bags,.

5.99

33 in stock

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Roasted Tomatoes (Divina)

Roasted Tomatoes, Divina, Italy

Summer's best Italian tomatoes are slow roasted in olive oil, garlic and herbs. A fantastic friend to cheese & charcuterie. Drizzle herbed oil on salads, meats and much more!

3.99

47 in stock

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Salami "Classico" 1/2 Chub (Giacomo Santomauro)

Giacomo's Salumi - Soppresseta Classico "San Guiseppe"

1/2 Chub

Giacomo’s famous, world-renowned soppressata, the Classico offers to the discerning palate a robust flavor derived from perfect, natural fermentation. Timing and the right balance of salt and pepper provide an impressive soppressata that could rival any in Sicily.

Care instructions for your artisan salami:

1) Once you open the plastic wrapper, never put the salami back in any type of plastic wrapper or it will mold.

2) Only peel back the casing as far as you plan on eating in one day. When you are ready to serve again, cut off a slice of the dry end that was exposed.

3) This is a coarse grind salami, so we recommend slicing it as thinly as possible with a very sharp knife. Translucently thin if possible!

4) Do not refrigerate the salami after opening it. It is cured, and will dry naturally in the open air. We recommend hanging it above your sink as it releases a small amount of natural pork grease.

5) As the salami ages, it will become more firm and flavorful in an old world style. Enjoy!!

7.99

8 in stock

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Salami "Milano" 1/2 Chub (Giacomo Santomauro)

Giacomo's Salumi - Salami "Milano" 1/2 Chub

This robust, finely ground salami is made with fresh garlic, whole pepper corns, and white wine.

Care instructions for your artisan salami:

1) Once you open the plastic wrapper, never put the salami back in any type of plastic wrapper or it will mold.

2) Only peel back the casing as far as you plan on eating in one day. When you are ready to serve again, cut off a slice of the dry end that was exposed.

3) This is a coarse grind salami, so we recommend slicing it as thinly as possible with a very sharp knife. Translucently thin if possible!

4) Do not refrigerate the salami after opening it. It is cured, and will dry naturally in the open air. We recommend hanging it above your sink as it releases a small amount of natural pork grease.

5) As the salami ages, it will become more firm and flavorful in an old world style. Enjoy!!

7.99

29 in stock

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Salami "Sicilian" 1/2 Chub (Giacomo Santomauro)

Giacomo's Salumi - Salami "Sicilian" 1/2 Chub

Developed in conjunction with Wine Authorities, this is a coarse salami with wine, olives, sun-dried tomatoes, & aged provolone cheese.

Care instructions for your artisan salami:

1) Once you open the plastic wrapper, never put the salami back in any type of plastic wrapper or it will mold.

2) Only peel back the casing as far as you plan on eating in one day. When you are ready to serve again, cut off a slice of the dry end that was exposed.

3) This is a coarse grind salami, so we recommend slicing it as thinly as possible with a very sharp knife. Translucently thin if possible!

4) Do not refrigerate the salami after opening it. It is cured, and will dry naturally in the open air. We recommend hanging it above your sink as it releases a small amount of natural pork grease.

5) As the salami ages, it will become more firm and flavorful in an old world style. Enjoy!!

7.99

16 in stock

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Salami "Vesuvio" 1/2 Chub (Giacomo Santomauro)

Giacomo's Salumi - Salami "Vesuviano" 1/2 Chub

This salami combines the traditional flavors of Giacomo's Classico with the flare of cayenne pepper and finely chopped, imported, aged provolone.

Care instructions for your artisan salami:

1) Once you open the plastic wrapper, never put the salami back in any type of plastic wrapper or it will mold.

2) Only peel back the casing as far as you plan on eating in one day. When you are ready to serve again, cut off a slice of the dry end that was exposed.

3) This is a coarse grind salami, so we recommend slicing it as thinly as possible with a very sharp knife. Translucently thin if possible!

4) Do not refrigerate the salami after opening it. It is cured, and will dry naturally in the open air. We recommend hanging it above your sink as it releases a small amount of natural pork grease.

5) As the salami ages, it will become more firm and flavorful in an old world style. Enjoy!!

7.99

44 in stock

Add To Cart
Sauerkraut (Farmer's Daughter)

Farmer's Daughter, Sauerkraut, 16oz

7.99

11 in stock

Add To Cart
Sesame Sorghum Granola (Scratch)

Scratch Baking, Sesame Sorghum Granola

7.99

15 in stock

Add To Cart
Small Batch Tonic (Jack Rudy Cocktail Co.)

Jack Rudy Cocktail Co., Small Batch Tonic, Charleston, SC

17.99

27 in stock

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Soppressata "Hot" 1/2 Chub (Giacomo Santomauro)

Giacomo's Salumi - Soppresseta "Spicy" 1/2 Chub

Giacomo crafts this soppressata like the sweet version but with a hit of cayenne and red pepper for a taste that’s spicy but not overpowering. This salami is made the traditional way—by hand. Coarsely chopped meat is seasoned with garlic, wine, and fresh herbs for an old-world taste only artist Giacomo himself could create.

Care instructions for your artisan salami:

1) Once you open the plastic wrapper, never put the salami back in any type of plastic wrapper or it will mold.

2) Only peel back the casing as far as you plan on eating in one day. When you are ready to serve again, cut off a slice of the dry end that was exposed.

3) This is a coarse grind salami, so we recommend slicing it as thinly as possible with a very sharp knife. Translucently thin if possible!

4) Do not refrigerate the salami after opening it. It is cured, and will dry naturally in the open air. We recommend hanging it above your sink as it releases a small amount of natural pork grease.

5) As the salami ages, it will become more firm and flavorful in an old world style. Enjoy!!

7.99

19 in stock

Add To Cart
Soppresseta "Sweet" 1/2 Chub (Giacomo Santomauro)

Giacomo's Salumi - Soppresseta "Sweet" Stick

Giacomo's salami is made the traditional way—by hand. Coarsely chopped meat is seasoned with garlic, wine, and fresh herbs for an old-world taste only artist Giacomo himself could create.

Care instructions for your artisan salami:

1) Once you open the plastic wrapper, never put the salami back in any type of plastic wrapper or it will mold.

2) Only peel back the casing as far as you plan on eating in one day. When you are ready to serve again, cut off a slice of the dry end that was exposed.

3) This is a coarse grind salami, so we recommend slicing it as thinly as possible with a very sharp knife. Translucently thin if possible!

4) Do not refrigerate the salami after opening it. It is cured, and will dry naturally in the open air. We recommend hanging it above your sink as it releases a small amount of natural pork grease.

5) As the salami ages, it will become more firm and flavorful in an old world style. Enjoy!!

7.99

59 in stock

Add To Cart
Sparkling Water, 500 Ml (Lurisia)

Lurisia, Sparkling Water, Italian Alps, Italy 500 ML

1.75

52 in stock

Add To Cart
Still Water, 500 Ml (Lurisia)

Lurisia, Still Water, Italian Alps, Italy 500 ML

1.75

56 in stock

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Sugar Cane Syrup [500ml] (Petite Canne)

Petite Canne, Sugar Cane Syrup [500ml], Martinique

Ingredients: Sugar Cane Syrup

100% Natural. No artificial ingredients.

MAKING YOUR BEST COCKTAIL? YOU NEED THIS!

Petite Canne sugar cane syrup is made from pure cane sugar grown only on Martinique and captures the rich flavor of the sweet fresh cane. Use in premium cocktails in place of simple syrup as a sweetener. Or, add the fresh taste of sugar cane to pastries and confections. Pour over ice cream or in tea or coffee and experience the flavor of Martinique! Keep in mind, however, that a little goes a long way...

12.99

12 in stock

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Sweet Potato-Habanero Hot Sauce (Farmer's Daughter)

Farmer's Daughter, Sweet Potato-Habañero Hot Sauce

8.99

14 in stock

Add To Cart
Tin Mustard Whole Grain (Tin Mustard)

2.50

1 in stock

Add To Cart
Tonic Syrup [12oz bottle] (Alley Twenty Six)

Alley Twenty Six, Tonic Syrup [12oz bottle], Durham, NC

directions: 1 1/2 oz gin or booze of choice, 2 oz cold soda water, 1 oz Alley Twenty Six Tonic Syrup, 1/4 oz lime or lemon squeezeed right on top, a few gentle stirs, and voila!

ingredients: cinchona bark, lemon grass, lime juice, citric acid, sugar and water

Refrigerate after opening.

12.99

12 in stock

Add To Cart
Tuxedo Sesame Artisan Crackers (The Accidental Baker)

The Accidental Baker, Tuxedo Sesame Artisan Flatbread Crackers, Hillsborough, NC

All of The Accidental Baker's artisanal flatbread crackers are made from locally milled, in Graham NC, organic flour. Their baking technique utilizes whole food ingredients to create nutritious goodies with tantalizing complexity and individual taste. 100% recycled cardboard boxes, cmpostable labels, compostable bags,.

5.99

22 in stock

Add To Cart
Vanilla Peanut Sorghum 10 oz. (Big Spoon Roasters)

Big Spoon Roasters, Peanut Almond Butter 10 oz, Durham, NC

Big Spoon Roasters makes handcrafted nut butters in Durham, North Carolina. Our carefully selected nuts and wildflower honeys are sourced from local and like-minded farmers who share our dedication to authentic quality. Each small batch is roasted, ground, and packaged while still warm to produce nut butters that are uniquely fresh, delicious, and nutritious.

12.99

14 in stock

Add To Cart
70% Dark Chocolate -Piura Blanco, Peru (Escazu Artisan Chocolates)

Escazu Artisan Chocolates, Single Origin Dark Chocolate - Pirua Blanco, Peru [3 oz]

70% Cocoa

7.50

53 in stock

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80% Dark Chocolate - Carenero, Venezuela (Escazu Artisan Chocolates)

Escazu Artisan Chocolates, Single Origin Dark Chocolate - Carenero, Venezuela [3 oz]

81% Cocoa

7.50

73 in stock

Add To Cart
Classic Dark Chocolate Single Bar (Videri Chocolate Factory)

Videri Chocolate Factory, Milk Chocolate Bar [2 bars/pack]

5.99

91 in stock

Add To Cart
Dark Chocolate with Chipotle Chili & Organic Vanilla (Escazu Artisan Chocolates)

Escazu Artisan Chocolates, Dark Chocolate with Chipotle Chili & Organic Vanilla [3 oz]

74% Cocoa

74% Dark Chocolate with a spicy kick of chipotle chili in the finish. Great for spicy food lovers.

6.50

74 in stock

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Dark Chocolate with Pumpkin Seeds & Guajillo Chili (Escazu Artisan Chocolates)

Escazu Artisan Chocolates, Dark Chocolate with Pumpkin Seeds & Guajillo Chili [3 oz]

74% Cocoa

This bar is made from a blend of Venezuelan, Costa Rican and Ecuadorian cocoa beans, with roasted pumpkin seeds for a bit of saltiness and crunch and mild guajillo chili.

6.50

66 in stock

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Dark Chocolate with Roasted Cocoa Nibs (Escazu Artisan Chocolates)

Escazu Artisan Chocolates, Dark Chocolate with Roasted Cocoa Nibs [3 oz]

61% Cocoa

61% Dark Chocolate with Cocoa Nibs. Crunchy and more chocolaty (the Cocoa Nib is the Cocoa bean that has been roasted and separated from the husk).

6.50

76 in stock

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Dark Milk Chocolate Single Bar (Videri Chocolate Factory)

Videri Chocolate Factory, Milk Chocolate Bar [2 bars/pack]

5.99

92 in stock

Add To Cart
Ginger Ale "Not as Hot" (Blenheim)

Blenheim, Ginger Ale "Not as Hot", Hamer, South Carolina

1.99

42 in stock

Add To Cart
Locopop - Cookies & Cream (Locopops)

Locopops, Cookies & Cream, Durham, NC

3.00

8 in stock

Add To Cart
Sea Salt Chocolate Bite Size Bar (Videri Chocolate Factory)

Videri Chocolate Factory, Milk Chocolate Bar [2 bars/pack]

1.25

197 in stock

Add To Cart
Sea Salt Chocolate Single Bar (Videri Chocolate Factory)

Videri Chocolate Factory, Milk Chocolate Bar [2 bars/pack]

5.99

76 in stock

Add To Cart
Single Origin Dark Goat's Milk Chocolate - Carenero, Venezuela (Escazu Artisan Chocolates)

Escazu Artisan Chocolates, Single Origin Dark Goat's Milk Chocolate - Carenero, Venezuela [3 oz]

60% Cocoa

7.50

57 in stock

Add To Cart
The Sea Salt Bar, 65% (Escazu Artisan Chocolates)

Escazu Artisan Chocolates, "Beaufort Bar" Dark Chocolate with Sea Salt [3 oz]

67% Cocoa

Named after the town where Escazu started, the Beaufort Bar is 67% Dark Chocolate with Sea Salt. If you love chocolate covered pretzels, popcorn and chocolate or anything sweet and salty, this might be the one for you.

6.50

117 in stock

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